Engineering Safer Food Production
August 8, 2026
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A practical expert discussion on engineering safer food production.
- RDS Simmonscourt, Dublin, Ireland
- May 26th – 27th, 2027
A specialist programme for food and drink manufacturers improving safety, efficiency, capacity and product quality across complex production environments.
Changing consumer demand, energy costs, traceability expectations and automation are reshaping how food and drink facilities are engineered and operated.
Plant managers, process engineers, operations leaders, quality teams, maintenance specialists, equipment suppliers and food technology professionals.
Technical insight and peer experience for teams modernising facilities while protecting safety, quality and continuity.
Explore the published panels and sessions for this co-located event.
A practical expert discussion on engineering safer food production.
A practical expert discussion on packaging, productivity and sustainable growth.
Your registration is automatically connected to this co-located event.
#FoodEngineering #FoodManufacturing #ProcessInnovation
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